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SALES PERSON
PRODUCTION SUPERVISOR
RAW MATERIAL WAREHOUSE SUPERVISOR
FOOD SAFETY COORDINATOR

SALES PERSON

Applicants should possess the following:

  • A valid Heavy 'T' Driver's Permit and three (3) years' driving experience
  • A sound Secondary School education
  • Self-motivated with an interest in pursuing a career in sales
  • A willingness to be trained for the position

Kindly take note that this position includes driving a Heavy 'T" vehicle


BENEFITS (upon confirmation of permanent employment):
  • Group Life Plan
  • Annuity Plan
  • Paid Vacation

Interested persons are asked to submit a resume and covering letter to hrjobs@cansnack.com

We thank all applicants for their interest, but only suitable applications will be acknowledged.

 

PRODUCTION SUPERVISOR

PERSON SPECIFICATIONS:

  • A minimum of three (3) years' experience as a Production Supervisor in a manufacturing environment, preferably in a food manufacturing environment.
  • Must be able to work in a three-shift system and on weekends.
  • Sound time management and critical thinking skills.
  • Proficient in Microsoft Word and Excel.
  • Good communication skills.


QUALIFICATIONS (Applicants must possess a minimum of:)

  • 5 O' Levels / CXC / CSEC passes, inclusive of English and Mathematics.
  • Certification in Process Technology, Mechanical, Electrical Engineering or equivalent would be an asset.

Interested persons are asked to submit a resume and covering letter to hrjobs@cansnack.com

We thank all applicants for their interest, but only suitable applications will be acknowledged.

 
 

RAW MATERIAL WAREHOUSE SUPERVISOR

PRINCIPAL ACCOUNTABILITES:

Warehouse Duties

  • Ensure that all items being received are in correct quantities and in good order, and properly stored.
  • Liaise with Quality Control daily to ensure samples are taken of all Packaging and Raw materials and that there are no signs of pest infestation.
  • Ensure that Raw Materials samples are routinely weighed for verification of declared amounts.
  • Ensure proper rotation of stock, using the FIFO principle.
  • Maintain proper records of all materials received and issued
  • Liaise with the Production and Packaging department to issue goods when required.
  • Verify quantities of left-over goods being returned against the Stores Return sheet and ensure proper labelling and storage of these items
  • Perform periodic product physicals.
  • Ensure adherence to the established Sanitation Programme.
  • Ensure that all Raw Materials, including those in the A/C Rooms, are labelled with appropriate dates of receipt.
  • Check forklift and ensure it is in proper working condition..
  • Ensure that all safety and speed precautions are taken..
  • Perform any other related functions consequential and incidental to the position.

JOB SPECIFICATIONS:

QUALIFICATIONS /EDUCATION:

  • 5 O' Levels / CXC / CSEC passes, inclusive of English and Mathematics.
  • Certificate or Diploma in Supply Chain Management or equivalent.

SKILLS /EXPERIENCE:

  • A minimum of five (5) years' experience in a similar position
  • A comprehensive understanding of Supply Chain fundamentals and Warehouse operations.
  • Knowledge of computerized Warehouse Management System would be an asset.
  • Knowledge of the Microsoft Office Suite (Outlook, Word, and Excel)

Interested persons are asked to submit a resume and covering letter to hrjobs@cansnack.com

We thank all applicants for their interest, but only suitable applications will be acknowledged.

FOOD SAFETY COORDINATOR

KEY ACCOUNTABILITIES

  • Develop, implement and monitor the Plant's GMP / HACCP Food Safety programme.
  • Conduct internal food safety GMP / HACCP audits, and handle third party customer and regulatory food safety/GMP audits
  • Develop and maintain documentation to comply with record keeping requirements
  • Investigate GMP/HACCP concerns with customers and suppliers, resolve and follow up with corrective measures in collaboration with Management

QUALIFICATIONS

  • Undergraduate degree in Food Chemistry, Food Science & Technology or equivalent
  • HACCP certification
  • Proficiency in Microsoft Office Suite.
  • Knowledge of Good manufacturing Procedures (GMP).

PERSON SPECIFICATIONS

  • At least three (3) years' experience in a similar role.
  • Detail orientated, organized and an independent thinker
  • Strong analytical and problem solving skills and attention to reporting accuracy
  • Ability to effectively communicate (verbal and written) to all levels of employees.

Interested persons are asked to submit a resume and covering letter to hrjobs@cansnack.com

We thank all applicants for their interest, but only suitable applications will be acknowledged.